DOLCELATTE

Ciabatta french toast with caramelized orange liquor, bananas, and decadent dark Valrhona crunch

Three-egg omelette with ground beef, ham, and bacon and served with toast

Ciabatta french toast with caramelized white peaches, and homemade cranberry granola

Stuffed with two kinds of mushroom, bell peppers, onions, and cheddar cheese and served with toast

Hand-battered deep fried chicken fillet, chili oil, onion glaze, and served with fries

Hand-battered chicken fillet deep fried until golden brown and served with fries

Seared foie gras with arugula and chutney served with crostini

Spicy shrimps in olive oil topped with crunchy garlic

Crispy tortilla chips with picadillo meat, pico de gallo, and jalapeño with our homemade cheese sauce and fresh salsa

Blend of melting cheese, spinach, and artichoke served with toast

A hearty, flavorful broth of sweet caramelized onions, topped with bruschetta, melted mozzarella, and Gruyère

An assortment of seafood slowly simmered in tomatoes, herbs, and spices

Crisp romaine lettuce tossed with our own Caesar dressing, topped with poached egg, croutons, bacon bits, and Edam cheese

Tiger prawns, arugula, romaine lettuce, kiwi and peach slices, cherry tomatoes, pecan brittle, and cranberries tossed with sweet and tangy peach-lemon vinaigrette

Grilled Chicken, farmer's ham, corn, avocado, cheddar cheese, tortilla chips on a bed of romaine lettuce with a citrusy apple vinaigrette or honey mustard

Crisp red and green lettuce tossed with citrusy apple vinaigrette, watermelons, pine nuts, feta cheese, and grilled chicken fillet and topped with alfalfa sprouts

Delicately seasoned tiger prawns wrapped in bacon and served with pilaf rice and roasted vegetables

Pan-grilled cajun-rubbed salmon topped with fresh salsa and served with pilaf rice and roasted vegetables

Perfectly pan-grilled sea bass fillet served with garlic mashed potato and buttered vegetables, drizzled with balsamic glaze topped with crispy capers

Norwegian salmon chunks baked in mozzarella cheese, edam cheese, with roasted broccoli

Fresh Norwegian salmon fillet with lemon butter caper sauce served with mashed potato and house salad

Sole fillet seared and topped with spinach sauce and served with couscous, crispy spinach, and crusted tomatoes

Pan-grilled marinated chicken with our spicy and sweet creamy paprika sauce, with aglio olio pasta and roasted vegetables

Juicy grilled chicken breast on skewers with our signature sauce served with rice and house salad

8 oz. certified Angus beef seared to juicy perfection, and served with mashed potato and sauteed shiitake mushrooms

Slow-cooked beef brisket with potatoes and carrots served with steamed rice

Grilled bacon-wrapped beef medallions served with couscous-stuffed tomato and buttered asparagus

French-cut lamb chops pan-grilled to perfection and topped with zesty herbed garlic and lime. Served with mashed potato, chef vegetables, roasted tomato, and mint jelly

Tender smoked pork ribs topped with peppercorn sauce served with rice pilaf and roasted vegetables

Fall-of-the-bone half slab baby back ribs glazed with peach-apple barbecue sauce and served with roasted potatoes and coleslaw

Traditional all-beef meat sauce on spaghetti pasta topped with Parmesan cheese

Our version of the classic, creamy carbonara topped with crunchy bacon bits

Fresh tiger prawns cooked in white wine and creamy pesto sauce

Fettucine in creamy cheese sauce with shrimps, cherry tomatoes, and asparagus tips

Tiger prawns, salmon, scallops, mussels, and special pomodoro sauce

Protein-rich pizza topped with Hungarian sausage, beef, ham, bacon, and a special cheese blend

Our signature pizza, loaded with Italian sausage, ham, ground beef, bacon, olives, pineapple bits, bell pepper, and mushrooms

Grilled chicken breast, tomato salsa, cilantro, onions with avocado

Classic cheese pizza topped with fresh tomatoes and basil

Parma ham, honey-cured bacon, sundried tomatoes, alfalfa sprouts with artichoke

A blend of four delectable cheeses in one pizza

Chicken, egg salad, bacon, cheese, and vegetables on three layers of wheat bread

Our classic burger loaded with American cheese, slices of sweet onions, cucumber, and tomato on a douzel* bun

Grilled zucchini, tomatoes, and mushrooms, and drizzled with balsamic glaze, cheese, and pesto spread on foccacia

All-beef patty topped with bacon, mushrooms, and American cheese on a douzel* bun

All-beef patty, pan-seared foie gras, with apple chutney on a ciabatta bun

(Earl Gray, Peppermint, Green Tea)

(Ripe Mango, Grapes, Melon, Green Mango)